Monthly Archives: December 2010

Baked Brie en Croute

Posted on December 30, 2010 by Lisa

A fantastically fancy French Brie cheese wrapped in flaky pastry. What could be easier? We absolutely adore this appetizer and serve it year round. Feel free to add your favorite variety of jam and nuts making this delicious dish your very own.

Bon Appétit!
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Easy Mexican Wedding Cookies

Posted on December 28, 2010 by Lisa

Mexican Wedding cookies, Polvorones, or Russian Teacakes are one of the easiest and most delicious cookies ever. So light and crisp, absolutely addictive! Continue reading →

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Peppermint Bark (William’s-Sonoma Famous Recipe)

Posted on December 26, 2010 by Lisa

What’s better than deep dark chocolate, drizzled in creamy white chocolate infused with peppermint oil, and topped with crushed candy canes? Nothing. Here’s the world-famous “William’s Sonoma” recipe for classic Peppermint Bark. Continue reading →

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Easy Spinach and Artichoke Dip (lite & healthy)

Posted on December 21, 2010 by Lisa

  Be the hit of the party with this tasty, hot spinach artichoke appetizer. Everyone really love, love, LOVES this dish! Serve with tortilla chips, crusty French bread or go low-carb with celery sticks. I jazzed this delicious dip up a … Continue reading →

Posted in Appetizers, Featured, Holidays, Lisa's Favorites, Sauces and Dips, Vegetarian | Tagged , , | 7 Comments

Eat. Cook. Love….Tote Bag Give-away!

Posted on December 18, 2010 by Lisa

To win a Eat. Cook. Love. tote bag….. subscribe, share, and “like” this post everyday for the next week and I’ll choose a lucky winner (randomly) January 1st. Continue reading →

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