Navigate / search

Dark Chocolate Peanut Butter Whoopie Pie Recipe (or get 2 FREE!)

 

Dark Chocolate Peanut Butter Whoopie Pies
Dark Chocolate Peanut Butter Whoopie Pies

 

Great news! I’m going to offer my Baked in Maine fans a SPECIAL on one of my most popular, healthy whole-grain, and really decadent  Dark Chocolate Peanut Butter Whoopie Pies for one week beginning today. Rather than the usual order of 6 large whoopies, I’m thinking that 8 is great!! More whoopies to share with loved ones or for you to devour all by yourself…

Click here for the recipe (make your own): Dark Chocolate Whoopie Pies

Yep, that’s right, when you order your dark chocolate healthy whole-grain Whoopie Pies (with lots of lite & luscious peanut butter cream cheese filling!) You’ll receive 2 FREE Whoopies in your order!

So, go ahead and get yourself or someone special an order of healthy homemade Maine whoopies!

To order your Whoopie Pies (Delivered) Click here: Dark chocolate Whoopie Pies

Make some Whoopie today!!

Lisa xo

PS. Check out my etsy shop to purchase additional delicious healthy treats.



 

Special! Maine Pumpkin Whole-Grain Whoopie Pies * 2 FREE! *

 

Maine Pumpkin Whoopie Pies (whole-grain!)
Maine Pumpkin Whoopie Pies (whole-grain!)

Great news! I’m going to offer my Baked in Maine fans a SPECIAL on my most popular, healthy whole-grain, and really quite delicious  Pumpkin Whoopie Pies for one week beginning today. Rather than the usual order of 6 large whoopies, I’m thinking that 8 is great!! More whoopies to share with loved ones or for you to devour by yourself…

That’s right, when you order your healthy whole-grain Pumpkin Whoopie Pies (with lite & luscious cream cheese filling!) you will receive 2 FREE Whoopies in your order!

So, go ahead and get yourself or someone special an order of homemade Maine whoopies delivered!

To order your Whoopie Pies… Click here: Pumpkin Whoopie Pies

For the recipe to make some Whoopie   Click here: Pumpkin Whoopie Pies

Make some Whoopie today!!

Lisa xo

 

Decadent Dark Chocolate Lava Cakes (easy!)

Decadent Dark Chocolate Lava Cakes
Decadent Dark Chocolate Lava Cakes

I love chocolate and now I’m going to share with you my favorite chocolate dessert in the whole world. I just adore this amazingly rich, sinfully delicious, decadent little cake. Now, you can make this scrumptious restaurant-style dessert at home. Easy yet elegant, served warm, with the dark chocolate (molten lava) oozing from the center. Add some whipped cream, coffee ice cream, or raspberry sauce. What could be better than this?

You can show Baked in Maine some l-o-v-e and “Subscribe” to receive future recipes in your e-mail.  And don’t forget to share the love with your friends on facebook!

Bon Appétit!

Happy Valentine’s Day!

Molten Chocolate Lava Cake
Molten Chocolate Lava Cake

Ingredients:

Lava Cakes

  • 4 oz. Semi-sweet chocolate (60-67% cocoa)
  • ½ cups butter or Smart Balance
  • 1 cup confectioners sugar
  • 2 whole eggs
  • 2 whole egg yolks
  • 1/2 teaspoon vanilla
  • 6 tablespoons A-P flour or white whole wheat flour

Toppings:

Whipped cream:

  • 2 cups heavy cream
  • 2 Tablespoons Sugar
  • 1 teaspoon vanilla
  • Coffee ice cream
  • Raspberry sauce

Directions:

  1. Preheat oven to 425 degrees.
  2. Spray 4 custard cups with cooking spray and place on cookie sheet. I doubled the recipe and used a muffin tin to make 12.
  3. Microwave chocolate and butter in large bowl on high for about 1 minute, until butter is melted. whisk until chocolate melts.
  4. Whisk in sugar until well blended. Add whole eggs, egg yolks, vanilla and flour.
  5. Divide between cups.
  6. Bake 12-13 minutes until sides are firm and center is soft. Let stand 1 minute.
  7. Combine sugar, heavy cream and vanilla. Whip until nice and thick.
  8. Invert cakes on dishes and top with whipped cream, ice cream or raspberry sauce.
  9. Be thrilled with yourself for making the world’s best dessert!

Enjoy!

Easy Baked Buffalo Chicken Wings

 

I crave Buffalo wings. Especially this juicy, healthier, twice-cooked, baked version. There’s just something about eating crispy chicken dripping in spicy hot sauce and then putting out that delicious fire with bleu cheese dip. I even love the celery and carrots, (a little side of healthy). Legend has it that hot chicken wings originated in Buffalo, New York at the Anchor Bar. Created by co-owner Teressa Belissimo. So fine people, we owe her our deepest thanks & appreciation for all of the tears we’ve cried, heartburn endured, and sticky fingers. Thanks indeed!

Bon Appétit!

 

Ingredients:

Hot Chicken Wings!

  • 12 whole chicken wings (about 3 pounds)
  • Bleu Cheese dressing **(I prefer homemade or Ken’s)
  • 1/4 cup Franks Hot Wing Sauce
  • 1 small clove garlic, minced (optional)
  • pinch of cayenne pepper (optional)
  • Kosher or sea salt

*Note: I suggest buying the wings with the tips snips already, or drumetts (much easier). Par-boiling the wings prior to baking will render a lot of the fat. If you’re not using Frank’s Wing Sauce, you’ll need to add butter, or Smart balance to the hot sauce (for richness). **A few of my wonderful Facebook fans suggest Marie’s Bleu Cheese dressing. Or make you own!

Directions

  1. Remove the tips of the wings with kitchen shears or a knife to separate the wings at the joint. Place in a large covered pot with about 2″ of water in the bottom, add some salt, cover and bring to a boil. Steam for about 15 minutes.
  2. Remove the wings, spread out on paper towels to dry, and refrigerate for about 1 hour.
  3. Preheat the oven to 425 degrees F. Remove the paper towels on the pan and replace with parchment paper or foil (spray first with cooking spray). Roast on the middle rack of the oven, about 20 minutes. Turn the wings over and cook 20 to 25 more minutes, or until the meat has cooked through and the skin is golden and crisp.
  4. Remove the wings from the oven, transfer to a bowl and toss with the Frank’s hot sauce. Serve with your choice fresh vegetables and Bleu cheese dressing.

Enjoy!

 

Special! Valentine’s Day Red Velvet Whoopies (2 FREE!)

Great news for Valentines Day! I’m going to offer my Baked in Maine fans a SPECIAL on my healthier, delicious, and quite ravishing Red Velvet Whoopie Pies for one week beginning today. Rather than the usual order of 6 large whoopies, I’m thinking that 8 is great!! More whoopies to share with loved ones or for you to devour…

That’s right, when you order your Valentine’s day Red Velvet Whoopie Pies (with lite & luscious cream cheese filling!) you will receive 2 FREE whoopies in your order!

So, go ahead and get someone special an order of Maine whoopies delivered!

To order your Valentine’s Day Red Velvet Whoopies’s click here: